The Night of the Jackal

They begin just after sunset, those haunting cries that echo across our valley in rural Greece.  Sometimes soft and distant and other times so loud and close that you nearly jump out of your skin. 

Sunset is time for the jackals calls to begin.

Nightfall is the time of the jackals and their blood curdling cries. It is when they begin their search for food and drink; the search and piercing nocturnal cries often continuing intermittently until dawn.

These omnivorous predators, smaller than the North American coyote, are in search of small- to medium-sized animals.  Traveling in pairs, sometimes packs, their mournful cries sound like sound effects for scenes of the untamed frontier in old Western movies.

Night view from The Stone House on the Hill

Their eerie calls used to be a rarity at our home on a hillside outside the small Greek fishing village where we've made our expat life. These days they are almost as much a ritual as the sunset itself. We told a recent visitor that if it sounded like jackals were just outside the window of the ground floor guest room - they probably were!

Golden jackals are found in Greece

Luckily, we've only encountered three of them and each at a bit of a distance - all looking much worse for the wear than the one in the photo above -- however, we find their tracks in our flower beds and olive grove.  

Maggie and Princess on alert

We know why our cats head for the upper decks of our home and keep watch on their property below. Two sets of neighbors, each with a young cat just a few months old, report their cats have disappeared, both believed to be victims of jackals.  

Now we are safe on The Scout's lap!

On only a few occasions have our two cats been outside on ground level when I heard the first of the jackals' cry. As I've hurtled out of the house and into the darkened grove with just my mobile phone flashlight, I've been thankful that the cats have come running at the sound of my voice.  I really didn't want to meet up with one of the scavengers.

Not far from our home in Greece we spotted this 'yard art'

Wanting to live differently, we chose an expat life in rural Greece. A narrow track road leads up the hill to the seven homes that comprise our spread-out neighborhood carved out of olive groves in the Mani region of the Peloponnese.  

On our Greek road home.

Back when we moved, our focus was on culture, cuisine, language and lifestyle of a different country. We were thinking about functioning within a place where English isn't the first language and where you don't order 'French fries with ketchup' when dining out (when you do eat that style of potato here, they are 'chips' and if dipped in anything, it is mayonnaise).

Our slice of Greece - rural and sparsely populated. 

We didn't give that much thought to the new experiences we'd have simply living in an agricultural setting. But roaming jackals and the wild boar who also patrol our hillside in bulldozer-like fashion remind us that we aren't in suburban Seattle any longer.  

Wild boars roam near our home

This summer a neighbor was injured when he encountered the wild boar family - a moving destruction crew - on the road about a mile from our house. He was on his motorcycle and was charged by one of the boars. They've destroyed several terraces in our olive grove and dug up plants but luckily, we've not been any closer than the night we encountered them on our way home and the blurred photo was taken.

Living Differently 

Even as we watch homes and tourist accommodations being built at a breakneck pace around our valley in recent years, we still live in a rural setting where wide open spaces stretch for miles. And for the most part, the rural setting affords us pleasant, even heart-warming, new experiences.

Giving me the once over

When I meet friends for coffee, I usually walk to the kafenion and I pass the guy pictured above grazing in the olive grove just below our house.  Sometimes he calls out a greeting and sometimes prefers just to keep an eye on me.

The cattle being led to graze in olive groves

He and his wife and child - as I like to think of them -- are regularly led to the grove to graze by an older Greek lady who owns them. 

Traffic jams are common on our village roads

If we set off in the opposite direction, towards Platsa, the village at the top of our hill, we often find ourselves caught in a bit of a traffic jam when the herd above us is moving from one grazing spot to another.

Highway slowdowns 

Traffic jams aren't limited to just the local access roads though, they can occur on the highway that cuts through our area as well.  Here 'the highway' is a two-lane road, versus the single lane local roads.

Slow cooking in the fireplace

Critters aren't the only thing different about this rural lifestyle. It inspired me to try my hand at slow cooking the old-fashioned way: in a glazed clay pot over an open fire. Embers, actually, in the fireplace.  We've successfully cooked a number of dishes that way and it is a family affair as The Scout is in charge of preparing the fire and getting the embers 'just right' while I work on the food.

Horta hunting

While on the topic of food, this is the season for 'horta hunting'. Horta is the name for wild greens harvested from along roadsides and olive groves.  A good friend, who runs a local taverna took us and two friends out last year on a horta hunting expedition. She showed us the kind you want to harvest, and which to avoid. It was one of our finest days!

We are living differently, that's for sure! 

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With a Toss of a Cross

With the toss of a cross the holiday season came to an official end last week and winter arrived in the Greek village we call home.

Ready for the Blessing of the Water in Agios Nikolaos

The Blessing of the Water, which involves tossing a cross into the rather frigid waters of the village fishing harbor and having it retrieved by a brave - young - swimmer, is an annual religious tradition in the Greek Orthodox religion. It commemorates Christ's Baptism in the Jordan River.  Throughout the country similar ceremonies and pageants took place on January 6th, the day known as Epiphany or Theophany on religious calendars.

On the way to the harbor ceremony

In our village of Agios Nikolaos in the Mani region of the southwestern Peloponnese, the day dawned picture-perfect, with blue sky and sunshine. Harborside tables at restaurants and cafes were filled long before the bells of the church (also named Agios Nikolaos, the patron saint of sailors) began announcing the mid-morning service. 

Pappas Panayotis in Agios Nikolaos

Villagers and visitors alike were waiting for the colorful procession of officiants and congregants to make its way from the church to the harbor's parking lot.  

The ceremony at harborside

Once there, our village priest, Pappas Panayotis, offered a brief service, blessed the cross and tossed it into the water. Young swimmers stood on the harbor's breakwater, opposite the parking lot and launched themselves into the water to retrieve the cross as soon as the Pappas released it. 

One of two brave swimmers helped from the water

Just like that, the ceremony ended. The swimmer who retrieved the cross was blessed. The crowd shifted toward our small fish market to the side of the parking lot where the counter -- normally used to display the catch of the day -- had been turned into a magnificent banquet table, filled with platters of sweets and savory goodies donated by the local bakery, restaurants and individuals.

Table begins to fill with donated tasty treats.

Then Came Winter

That holiday Saturday was gorgeous, so much so that we stopped on our way home to admire 'our' Pantazi Beach.

Pantazi Beach just like Hawaii

This stunning beach is walking distance from our home at the base of the hill. In tourist season it is jam-packed with tourists and sunbeds but on this day, it was empty and inviting.  The slight breeze, the warmth, and the wave action that day reminded us of similar scenes in Hawaii.

Well, that was Saturday. . .by the next morning, winter in all its stormy glory, had arrived.  We again stopped to admire the beach, this time for the wild fury of the place. The roar of enormous waves, gusting wind and sea mist showers were what greeted us on Sunday morning.

What a difference a day makes in winter here. . .

Weather here could be described as Longfellow once poetically wrote of the little girl with a curl: 'When she was good, she was very good, and when she was bad, she was horrid.'  Further down the beach, the giant waves had carried driftwood, rubble and large stones onto the roadway. The skies were leaden, and the rain came - at times - in buckets.  Such is winter in our slice of Greece.

This Saturday night in the village

Winter weather definitely puts our village into hibernation.  Olive harvest is coming to a close. Only a few fishing boats remain in the harbor.  The slash from olive groves is being burned as weather permits. Restaurants close for maintenance. At night streets are deserted.  

However, gardens are flourishing again, revived by the rain and cool temperatures. Roses and geraniums are in bloom, reminding us that spring will soon be on its way.

My rose, a bit wind-beaten, in the garden

Spring seems far distant though while we have a low temperature advisory in our area. It dipped to 37F/2.2C two nights ago and while that is balmy for some of you reading this, I can tell you it is COLD for here. The highest peaks of the Taygetos Mountains are finally iced with snow.  We've had our oil furnace, fireplace and electric wall heaters going in tandem and separately for days.  

A snowy peak of the Taygetos Mountain peeks out

But the storms come and go relatively quickly here compared to our old Washington State weather and we should soon be back in the low 60F's/15C's. Yesterday we had sunshine and by today the rain is again pouring down.

Gray days in Greece

We spend our winter days, snuggled up with our 'gatas' (our cats), catching up on reading those books we've had stacked up, planning future travels, and for me, writing.  We know many of you are having tough, cold winters right now, so we send our wishes for your safety - whether just going outside your door or traveling to some far distant place.

Thanks for being with us on this blustery winter's day in Greece. Hope you'll be back for our next report and bring some friends with you!  Anybody have a good book recommendation for us? Add it to the comments or send us an email - we are always on the lookout for new titles!

A tap of the heart, a brush of a kiss

Walking into the village on a sunny winter's day is always pleasurable, but especially so on the first day of January. 

A leisurely stroll into town is how we've marked the first day of the new year since moving to this rural slice of the Greek Peloponnese a few years ago. Actually, we walk into the village quite often, but what makes this particular stroll extra special is exchanging greetings with so many of our friends and acquaintances; all of whom are also out enjoying the holiday.

Kali Kronia reads the sign at the church door

'Kali Chronia. . . Chronia Polla!' we call out in both greeting or in response to those who've called out to us. 'Good year. . .many years' is the rough translation of this multipurpose wish, also used at birthday sand other holidays.  

Chronia Polla in Greek

Often times it is accompanied by a tap to the heart with the right hand, and a slight nod of the head when offered by an acquaintance. Friends offer a brush of a kiss to each of us, first the right cheek, then the left. Shaking hands while greeting each other is frequent. Waiters often offer New Year's greetings and reach out to shake our hands as a prelude to taking our order.  And between special friends, the greeting may be offered with a full-blown hug and kiss.

Greeting the New Year in the village beside the harbor

Once in town we found chairs in the village kafenios and tavernas were filled as friends and families gathered to indulge in a bit of gly-KO, as sweets are called here, and of course, a slowly sipped coffee. 

New Year's Day tradition: coffee and cake

In between greeting friends who passed our table, we sipped cappuccinos and munched on slices of vasilipitos, the traditional New Year's cake, baked with a lucky coin inside. The person getting that coin in their piece is promised good luck in the coming year. Although we didn't get the piece with the coin, we still felt pretty lucky to be savoring the first few hours of the new year in this adopted home of ours on the Messinian Gulf.

Saint Vasilis Day, January 1st

The cake is named for St. Vasilis. While January 1st marks the start of a new year here, it is also Saint Vasilis Day. He is the one who brings gifts to the good little boys and girls, much like Santa does on Christmas in our other world. It is the Name Day for those named after him, and Name Days here are very special occasions.

Steps to the sea in Agios Nikolaos

The sun, Helios, was shining brightly and brought mid-day temperatures to 67F, or 19,4C.

Agios Nikolaos village, Peloponnese

New Years marks a time of reflection as well as anticipation for us. We are grateful to you who have continued to join us on our adventures as expats and travelers via this blog of ours. We welcome those of you who are new to the blog. We look forward to hearing of your future adventures and having you continue sharing in ours.

 We send our good wishes to you all for a healthy and happy. . .

(Photo: Kalamata city square)

. . .as well as our wishes for continued safe travels to you and your families ~ our best to each of you!